How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Crusted Salmon?

You need 7 ingredients. The key ingredients include: 4 salmon fillets, 1/2 c. chopped pecans, 2 Tbsp. dry bread crumbs with Italian seasonings, 1/2 tsp. garlic powder, and more.

Is Pecan-Crusted Salmon suitable as seafood?

Yes, Pecan-Crusted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pecan-Crusted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan-Crusted Salmon Recipe

Name: Pecan-Crusted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1/2 c. chopped pecans; 2 Tbsp. dry bread crumbs with Italian seasonings; 1/2 tsp. garlic powder; pinch salt; pinch cayenne pepper; 2 Tbsp. extra virgin olive oil

Pecan-Crusted Salmon – a delicious recipe with salmon, pecans, bread crumbs with, garlic powder, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 salmon fillets
1/2 c. chopped pecans
2 Tbsp. dry bread crumbs with Italian seasonings
1/2 tsp. garlic powder
pinch salt
pinch cayenne pepper
2 Tbsp. extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Seafood

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Pecan-Crusted Salmon

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