How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Crusted Catfish ?

You need 11 ingredients. The key ingredients include: 1 large egg white, 1 teaspoon lemon juice, 1 teaspoon corn starch, 1/4 teaspoon garlic salt, and more.

Is Pecan Crusted Catfish suitable as seafood?

Yes, Pecan Crusted Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pecan Crusted Catfish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Crusted Catfish Recipe

Name: Pecan Crusted Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg white; 1 teaspoon lemon juice; 1 teaspoon corn starch; 1/4 teaspoon garlic salt; 1/4 teaspoon chili powder; 1/8 teaspoon ground red pepper; 1/2 cup dry breadcrumbs; 1/3 cup pecan meal; 4 (6 oz) catfish fillets; cooking spray; 4 lemon wedges

Pecan Crusted Catfish

Eats Now Editorial Team · 253 kcal · Seafood

Pecan Crusted Catfish – a delicious recipe with egg white, lemon juice, corn starch, garlic salt, chili powder, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pecan Crusted Catfish

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