How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Chocolate Tart?

You need 8 ingredients. The key ingredients include: 1 recipe Pie Crust (recipe follows), 3 1/2 oz. semi-sweet chocolate, chopped, 3/4 c. firmly packed brown sugar, 3/4 c. light corn syrup, and more.

Is Pecan Chocolate Tart suitable as baking & desserts?

Yes, Pecan Chocolate Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Chocolate Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Chocolate Tart Recipe

Name: Pecan Chocolate Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe Pie Crust (recipe follows); 3 1/2 oz. semi-sweet chocolate, chopped; 3/4 c. firmly packed brown sugar; 3/4 c. light corn syrup; 2 Tbsp. unsalted butter, cut into bits; 4 large eggs; 1 tsp. vanilla; 1 2/3 c. pecan halves

Pecan Chocolate Tart – a delicious recipe with Pie Crust, semi-sweet chocolate, brown sugar, light corn syrup, unsalted butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe Pie Crust (recipe follows)
3 1/2 oz. semi-sweet chocolate, chopped
3/4 c. firmly packed brown sugar
3/4 c. light corn syrup
2 Tbsp. unsalted butter, cut into bits
4 large eggs
1 tsp. vanilla
1 2/3 c. pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1233 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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