Try this homemade Pecan Catfish Fillets recipe the whole family will love. Made with catfish fillets, whole wheat bread crumbs, cooking spray and sour c…
This Pecan Catfish Fillets relies on simple, everyday ingredients such as (4 oz.) catfish fillets, cooking spray, fat-free sour cream and lemon juice. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026