How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Catfish Fillets?

You need 7 ingredients. The key ingredients include: 6 (4 oz.) catfish fillets, 1 c. fresh whole wheat bread crumbs, cooking spray, 1/4 c. fat-free sour cream, and more.

Is Pecan Catfish Fillets suitable as seafood?

Yes, Pecan Catfish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pecan Catfish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Catfish Fillets Recipe

Name: Pecan Catfish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 6 (4 oz.) catfish fillets; 1 c. fresh whole wheat bread crumbs; cooking spray; 1/4 c. fat-free sour cream; 1 Tbsp. lemon juice; 1 Tbsp. Dijon mustard; 3 Tbsp. chopped pecans, toasted

Pecan Catfish Fillets – a delicious recipe with catfish fillets, whole wheat bread crumbs, cooking spray, sour cream, lemon juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (4 oz.) catfish fillets
1 c. fresh whole wheat bread crumbs
cooking spray
1/4 c. fat-free sour cream
1 Tbsp. lemon juice
1 Tbsp. Dijon mustard
3 Tbsp. chopped pecans, toasted

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Quick Info

Servings
4 servings
Category
Seafood

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Pecan Catfish Fillets

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