Bake this irresistible Pecan Bread at home. Made with Butter, Mix, eggs and oil. Easy step-by-step instructions included.
This Pecan Bread relies on simple, everyday ingredients such as eggs, (225 ml) oil, (225 ml) hot water and (225 ml) chopped pecans. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026