How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan and Brown Sugar Crescents?

You need 8 ingredients. The key ingredients include: 1 cup all-purpose flour, ¾ cup pecans, lightly toasted, ½ cup chilled unsalted butter, cut into 1/2-inch pieces, ¼ cup packed dark brown sugar, and more.

Is Pecan and Brown Sugar Crescents suitable as general?

Yes, Pecan and Brown Sugar Crescents falls under the General category and is a great choice for this type of meal.

How do I store leftover Pecan and Brown Sugar Crescents?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan and Brown Sugar Crescents Recipe

Name: Pecan and Brown Sugar Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; ¾ cup pecans, lightly toasted; ½ cup chilled unsalted butter, cut into 1/2-inch pieces; ¼ cup packed dark brown sugar; 1 teaspoon vanilla extract; ½ teaspoon ground cinnamon; 1 pinch salt; powdered sugar

Try this homemade Pecan and Brown Sugar Crescents recipe the whole family will love. Made with flour, pecans, butter and brown sugar. Easy step-by-step …

This Pecan and Brown Sugar Crescents relies on simple, everyday ingredients such as all-purpose flour, pecans, lightly toasted, packed dark brown sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup all-purpose flour
¾ cup pecans, lightly toasted
½ cup chilled unsalted butter, cut into 1/2-inch pieces
¼ cup packed dark brown sugar
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
1 pinch salt
powdered sugar

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Quick Info

Servings
4 servings
Calories
511 kcal
Category
General

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