How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pebbles by the Beach Salad?

You need 8 ingredients. The key ingredients include: 1 cup string beans or 1 cup French beans, finely chopped and steamed for 2 minutes, 1 cup potato, boiled and cubed, 1 cup spring onion, finely chopped, 1 cup soybeans or 1 cup black-eyed peas, boiled/ canned can be used after draining the liquid, and more.

Is Pebbles by the Beach Salad suitable as salads?

Yes, Pebbles by the Beach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pebbles by the Beach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pebbles by the Beach Salad Recipe

Name: Pebbles by the Beach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup string beans or 1 cup French beans, finely chopped and steamed for 2 minutes; 1 cup potato, boiled and cubed; 1 cup spring onion, finely chopped; 1 cup soybeans or 1 cup black-eyed peas, boiled/ canned can be used after draining the liquid; 1 freshly squeezed lemon, juice of; 2 tablespoons thousand island dressing; 2 tablespoons Italian dressing; 1 teaspoon black pepper

Fresh, crisp and full of flavor — this Pebbles by the Beach Salad is a must-try. Made with string beans, potato, spring onion and soybeans. Easy step-by…

This Pebbles by the Beach Salad relies on simple, everyday ingredients such as potato, boiled and cubed, spring onion, finely chopped, thousand island dressing and italian dressing. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 cup string beans or 1 cup French beans, finely chopped and steamed for 2 minutes
1 cup potato, boiled and cubed
1 cup spring onion, finely chopped
1 cup soybeans or 1 cup black-eyed peas, boiled/ canned can be used after draining the liquid
1 freshly squeezed lemon, juice of
2 tablespoons thousand island dressing
2 tablespoons Italian dressing
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Salads

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