How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Mushrooms, Bacon And Cream Recipe?

You need 7 ingredients. The key ingredients include: 1/2 pound mushrooms, 1 tbsp. finely chopped shallots, 4 tbsp. butter, 2 pkg. frzn peas, and more.

Is Peas With Mushrooms, Bacon And Cream Recipe suitable as meat & poultry?

Yes, Peas With Mushrooms, Bacon And Cream Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peas With Mushrooms, Bacon And Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Mushrooms, Bacon And Cream Recipe Recipe

Name: Peas With Mushrooms, Bacon And Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound mushrooms; 1 tbsp. finely chopped shallots; 4 tbsp. butter; 2 pkg. frzn peas; 1/2 c. heavy cream; 8 slices bacon, cooked crisp and crumbled; Salt and pepper to taste

Peas With Mushrooms, Bacon And Cream Recipe – a delicious recipe with mushrooms, shallots, butter, frzn peas, heavy cream, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 pound mushrooms
1 tbsp. finely chopped shallots
4 tbsp. butter
2 pkg. frzn peas
1/2 c. heavy cream
8 slices bacon, cooked crisp and crumbled
Salt and pepper to taste

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Quick Info

Servings
4 servings
Calories
622 kcal
Category
Meat & Poultry

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Peas With Mushrooms, Bacon And Cream Recipe

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