How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bearnaise Butter?

You need 7 ingredients. The key ingredients include: ¼ cup dry white wine, 1 tablespoon tarragon vinegar, 1 ½ teaspoons dehydrated onion, ¼ teaspoon dried tarragon, and more.

Is Bearnaise Butter suitable as general?

Yes, Bearnaise Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Bearnaise Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bearnaise Butter Recipe

Name: Bearnaise Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup dry white wine; 1 tablespoon tarragon vinegar; 1 ½ teaspoons dehydrated onion; ¼ teaspoon dried tarragon; ¼ teaspoon garlic salt; ¼ teaspoon black pepper; 5 tablespoons butter, room temperature

Bearnaise Butter – a delicious recipe with white wine, tarragon vinegar, onion, tarragon, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup dry white wine
1 tablespoon tarragon vinegar
1 ½ teaspoons dehydrated onion
¼ teaspoon dried tarragon
¼ teaspoon garlic salt
¼ teaspoon black pepper
5 tablespoons butter, room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
General

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Bearnaise Butter

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