Try this homemade Peas with Caraway, Black Pepper and Parmesan Butter recipe the whole family will love. Made with Parmesan cheese, butter, caraway seed…
This Peas with Caraway, Black Pepper and Parmesan Butter relies on simple, everyday ingredients such as caraway seeds, grated lemon peel, freshly cracked black pepper and chopped shallots. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026