How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas 'N Rice?

You need 8 ingredients. The key ingredients include: 1 c. rice, 2 c. water, 1 small onion, minced, 1 green pepper, diced, and more.

Is Peas 'N Rice suitable as meat & poultry?

Yes, Peas 'N Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peas 'N Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas 'N Rice Recipe

Name: Peas 'N Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 2 c. water; 1 small onion, minced; 1 green pepper, diced; 1/4 c. bacon, diced; 1 (8 oz.) can pigeon peas; 1/4 c. (2 oz.) tomato paste; salt, black pepper, paprika and thyme to taste

Peas 'N Rice – a delicious recipe with rice, water, onion, green pepper, bacon, pigeon peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. rice
2 c. water
1 small onion, minced
1 green pepper, diced
1/4 c. bacon, diced
1 (8 oz.) can pigeon peas
1/4 c. (2 oz.) tomato paste
salt, black pepper, paprika and thyme to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peas 'N Rice

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