How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas In Tomato Sauce (Revithia Me Saltsa Domata)?

You need 12 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 medium onion, chopped, 1 garlic clove, finely chopped, 2 medium tomatoes, finely chopped or 2 medium equivalent amount canned tomatoes, diced, and more.

Is Peas In Tomato Sauce (Revithia Me Saltsa Domata) suitable as vegetarian?

Yes, Peas In Tomato Sauce (Revithia Me Saltsa Domata) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Peas In Tomato Sauce (Revithia Me Saltsa Domata)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas In Tomato Sauce (Revithia Me Saltsa Domata)

Name: Peas In Tomato Sauce (Revithia Me Saltsa Domata)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 medium onion, chopped; 1 garlic clove, finely chopped; 2 medium tomatoes, finely chopped or 2 medium equivalent amount canned tomatoes, diced; 1/2 teaspoon sugar; 1 tablespoon fresh oregano; 1 tablespoon fresh basil; 1 cup water; 1 tablespoon tomato paste; 1 medium zucchini, sliced; 1 cup frozen peas; salt

Try this homemade Peas In Tomato Sauce (Revithia Me Saltsa Domata) recipe the whole family will love. Made with extra virgin olive oil, onion, garlic an…

This Peas In Tomato Sauce (Revithia Me Saltsa Domata) relies on simple, everyday ingredients such as extra virgin olive oil, medium onion, chopped, garlic clove, finely chopped and sugar. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peas In Tomato Sauce (Revithia Me Saltsa Domata)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions