How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pears And Ribs Hawaiian?

You need 9 ingredients. The key ingredients include: 1 (29 oz.) can Bartlett pear halves, 4 lb. lean pork spareribs, 1/2 c. pear syrup, 1/2 c. vinegar, and more.

Is Pears And Ribs Hawaiian suitable as meat & poultry?

Yes, Pears And Ribs Hawaiian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pears And Ribs Hawaiian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pears And Ribs Hawaiian Recipe

Name: Pears And Ribs Hawaiian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can Bartlett pear halves; 4 lb. lean pork spareribs; 1/2 c. pear syrup; 1/2 c. vinegar; 1/2 c. light corn syrup; 1 tsp. salt; 1/4 c. molasses; 1/2 c. soy sauce; 1/4 c. pineapple preserves

Pears And Ribs Hawaiian – a delicious recipe with Bartlett, lean pork spareribs, pear syrup, vinegar, light corn syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (29 oz.) can Bartlett pear halves
4 lb. lean pork spareribs
1/2 c. pear syrup
1/2 c. vinegar
1/2 c. light corn syrup
1 tsp. salt
1/4 c. molasses
1/2 c. soy sauce
1/4 c. pineapple preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1152 kcal
Category
Meat & Poultry

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Pears And Ribs Hawaiian

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