How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish In Foil?

You need 6 ingredients. The key ingredients include: 2 rainbow trout fillets, 1 tablespoon olive oil, 2 teaspoons garlic salt, 1 teaspoon ground black pepper, and more.

Is Fish In Foil suitable as seafood?

Yes, Fish In Foil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish In Foil Recipe

Name: Fish In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 rainbow trout fillets; 1 tablespoon olive oil; 2 teaspoons garlic salt; 1 teaspoon ground black pepper; 1 fresh jalapeno pepper, sliced; 1 lemon, sliced

Fish In Foil – a delicious recipe with trout, olive oil, garlic salt, ground black pepper, jalapeno pepper, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 rainbow trout fillets
1 tablespoon olive oil
2 teaspoons garlic salt
1 teaspoon ground black pepper
1 fresh jalapeno pepper, sliced
1 lemon, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Fish In Foil

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