How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Cranberry Crisp?

You need 14 ingredients. The key ingredients include: 6 cups sliced peeled pears, 1 cup fresh or frozen cranberries, 1/2 cup sugar, 2 tablespoons all-purpose flour, and more.

Is Pear Cranberry Crisp suitable as baking & desserts?

Yes, Pear Cranberry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Cranberry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Cranberry Crisp Recipe

Name: Pear Cranberry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups sliced peeled pears; 1 cup fresh or frozen cranberries; 1/2 cup sugar; 2 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1 cup all-purpose flour; 2/3 cup packed brown sugar; 1/2 cup old-fashioned oats; 1/4 teaspoon salt; 1/2 cup cold butter, cubed; Whipped cream and fresh mint, optional

Pear Cranberry Crisp

Eats Now Editorial Team · 622 kcal · Baking & Desserts

Pear Cranberry Crisp – a delicious recipe with cranberries, sugar, flour, ground cinnamon, ground ginger, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Cranberry Crisp

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