Bake this irresistible Pear And Filo Tarts at home. Made with phyllo, unsalted butter, pears and almonds. Easy step-by-step instructions included.
This Pear And Filo Tarts relies on simple, everyday ingredients such as sheets phyllo dough, thawed, unsalted butter, melted, medium pears and sliced almonds. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pear And Filo Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026