How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear And Cinnamon Muffins?

You need 10 ingredients. The key ingredients include: 1 2/3 cups self-rising flour, 1/2 cup all-purpose flour, 1 tsp baking soda, 2 tsp ground cinnamon, and more.

Is Pear And Cinnamon Muffins suitable as baking & desserts?

Yes, Pear And Cinnamon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear And Cinnamon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear And Cinnamon Muffins Recipe

Name: Pear And Cinnamon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups self-rising flour; 1/2 cup all-purpose flour; 1 tsp baking soda; 2 tsp ground cinnamon; 1 None egg, lightly beaten; 1 cup soy milk; 1/2 cup vegetable oil; 1 None pear, cored, finely chopped; 2/3 cup brown sugar; 3 tsp powdered sugar

Pear And Cinnamon Muffins

Eats Now Editorial Team · 735 kcal · Baking & Desserts

Pear And Cinnamon Muffins – a delicious recipe with flour, all-purpose, baking soda, ground cinnamon, egg, soy milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear And Cinnamon Muffins

How did you like this recipe?

Frequently Asked Questions