Pear And Beer Crumble Recipe

Name: Pear And Beer Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup amber beer,; 1/2 cup sugar; 1 None cinnamon stick; 1 None star anise; 1/4 tsp ground ginger; 1 None lemon, zested and juiced; 2 None pears, peeled, cored and quartered; 2 None cloves; 1/2 cup all purpose flour; 1/4 cup ground almonds; 4 tbsp butter

Servings: persons

2/3 cup amber beer,
1/2 cup sugar
1 None cinnamon stick
1 None star anise
1/4 tsp ground ginger
1 None lemon, zested and juiced
2 None pears, peeled, cored and quartered
2 None cloves
1/2 cup all purpose flour
1/4 cup ground almonds
4 tbsp butter

1
Bring the beer, 1/4 cup of the sugar, the spices, lemon zest and lemon juice to a boil in a saucepan. Add the pears to the syrup and simmer them for about 15-20 mins, until they are just tender. Remove the pan from the heat and leave the pears to cool in the syrup.
2
In a food processor, pulse the flour, the remaining sugar, the almonds and butter into a crumble topping then chill it for 1 hour. Preheat the oven to 400u00b0F. Spread the mixture evenly on an oven-proof dish lined with parchment paper and bake it for 10-12 mins until golden. Take it out of the oven and leave it to cool.
3
Cut the pears into cubes and put them into 4 bowls or glasses. Pour some syrup over the pears and sprinkle them with the crumble topping. Serve immediately.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2/3 cup amber beer,, 1/2 cup sugar, 1 None cinnamon stick, 1 None star anise, and more.

Yes, Pear And Beer Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear And Beer Crumble

How did you like this recipe?

Frequently Asked Questions