How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Sauce for Vegetables?

You need 8 ingredients. The key ingredients include: 1 small garlic clove, grated, 2 teaspoons grated peeled fresh ginger, 1 scallion, including green, chopped, 2 tablespoons unsalted no-sugar-added peanut butter, and more.

Is Peanut Sauce for Vegetables suitable as general?

Yes, Peanut Sauce for Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Sauce for Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Sauce for Vegetables Recipe

Name: Peanut Sauce for Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small garlic clove, grated; 2 teaspoons grated peeled fresh ginger; 1 scallion, including green, chopped; 2 tablespoons unsalted no-sugar-added peanut butter; 2 teaspoons low sodium soy sauce; 1 tablespoon rice vinegar; 1 tablespoon toasted sesame seeds; 2 tablespoons hot water

Try this homemade Peanut Sauce for Vegetables recipe the whole family will love. Made with garlic, fresh ginger, scallion and butter. Easy step-by-step …

This Peanut Sauce for Vegetables relies on simple, everyday ingredients such as small garlic clove, grated, grated peeled fresh ginger, low sodium soy sauce and rice vinegar. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 small garlic clove, grated
2 teaspoons grated peeled fresh ginger
1 scallion, including green, chopped
2 tablespoons unsalted no-sugar-added peanut butter
2 teaspoons low sodium soy sauce
1 tablespoon rice vinegar
1 tablespoon toasted sesame seeds
2 tablespoons hot water

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Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

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