How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Noodles?

You need 10 ingredients. The key ingredients include: 8 ounces spaghetti, 1 bunch green onions, sliced (white parts only), 2 tablespoons sesame oil, 1 teaspoon minced fresh ginger root, and more.

Is Peanut Noodles suitable as pasta & noodles?

Yes, Peanut Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peanut Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Noodles Recipe

Name: Peanut Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti; 1 bunch green onions, sliced (white parts only); 2 tablespoons sesame oil; 1 teaspoon minced fresh ginger root; 1/3 cup peanut butter; 1/4 cup soy sauce; 1/4 cup hot water; 1 tablespoon cider vinegar; 1 teaspoon white sugar; 1/4 teaspoon crushed red pepper flakes

Try this homemade Peanut Noodles recipe the whole family will love. Made with spaghetti, green onions, sesame oil and fresh ginger root. Easy step-by-st…

This Peanut Noodles relies on simple, everyday ingredients such as spaghetti, sesame oil, minced fresh ginger root and peanut butter. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Peanut Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions