How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beefaroni Pasta Summer Salad?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped green pepper, 1/2 c. chopped onions, 1 c. sliced celery, 1 can (6 oz.) luncheon meat, cubed, and more.

Is Beefaroni Pasta Summer Salad suitable as pasta & noodles?

Yes, Beefaroni Pasta Summer Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beefaroni Pasta Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beefaroni Pasta Summer Salad Recipe

Name: Beefaroni Pasta Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped green pepper; 1/2 c. chopped onions; 1 c. sliced celery; 1 can (6 oz.) luncheon meat, cubed; 2 Tbsp. margarine; 2 cans (15 oz.) Chef Boyardee Beefaroni; 1 c. shredded Cheddar cheese; 1 pkg. (10 oz.) frozen green peas, cooked and drained; 1/4 c. sliced olives (optional)

Beefaroni Pasta Summer Salad – a delicious recipe with green pepper, onions, celery, luncheon meat, margarine, Beefaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. chopped green pepper
1/2 c. chopped onions
1 c. sliced celery
1 can (6 oz.) luncheon meat, cubed
2 Tbsp. margarine
2 cans (15 oz.) Chef Boyardee Beefaroni
1 c. shredded Cheddar cheese
1 pkg. (10 oz.) frozen green peas, cooked and drained
1/4 c. sliced olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Pasta & Noodles

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Beefaroni Pasta Summer Salad

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