Peanut Chubbies

1. 1

   In a saucepan, combine brown sugar, evaporated milk and butter; bring to a boil and cook, stirring constantly, until thickened and smooth (about 5 minutes); remove from heat.

2. 2

   Stir in peanut butter and vanilla, then blend in the remaining ingredients.

3. 3

   Drop from a teaspoon onto wax paper and chill until set.

No additional tips available.