How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Chicken Saute?

You need 13 ingredients. The key ingredients include: 2 tablespoons creamy peanut butter, 2 tablespoons apricot preserves, 2 tablespoons teriyaki sauce, 2 tablespoons water, and more.

Is Peanut Chicken Saute suitable as meat & poultry?

Yes, Peanut Chicken Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peanut Chicken Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Chicken Saute Recipe

Name: Peanut Chicken Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons creamy peanut butter; 2 tablespoons apricot preserves; 2 tablespoons teriyaki sauce; 2 tablespoons water; 1 tablespoon canola oil; 1 1/4 lbs boneless skinless chicken breast halves (thin-sliced); 2 garlic cloves, minced; 1/4 teaspoon salt; 1/8 teaspoon crushed red pepper flakes; 1 1/4 lbs bok choy, cut into 2-inch pieces; 2 carrots, cut into 1/8-thick slices; 1/3 cup sliced scallion; 2 cups cooked rice

Peanut Chicken Saute

Eats Now Editorial Team · 739 kcal · Meat & Poultry

Peanut Chicken Saute – a delicious recipe with peanut butter, apricot preserves, teriyaki sauce, water, canola oil, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Peanut Chicken Saute

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