How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken?

You need 8 ingredients. The key ingredients include: 1 c. Pepperidge Farm bread dressing, crushed, 1/3 c. freshly grated Parmesan cheese, 1/4 c. parsley (fresh) or about 2 spoons parsley flakes (if fresh is not available), 1 clove garlic, minced, and more.

Is Baked Chicken suitable as meat & poultry?

Yes, Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Recipe

Name: Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Pepperidge Farm bread dressing, crushed; 1/3 c. freshly grated Parmesan cheese; 1/4 c. parsley (fresh) or about 2 spoons parsley flakes (if fresh is not available); 1 clove garlic, minced; 1/2 tsp. salt; 1/2 Tbsp. pepper; 3 lb. chicken (1 1/2 lb. boned, skinned chicken breast); 1 lb. butter

Baked Chicken – a delicious recipe with bread dressing, Parmesan cheese, parsley, clove garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. Pepperidge Farm bread dressing, crushed
1/3 c. freshly grated Parmesan cheese
1/4 c. parsley (fresh) or about 2 spoons parsley flakes (if fresh is not available)
1 clove garlic, minced
1/2 tsp. salt
1/2 Tbsp. pepper
3 lb. chicken (1 1/2 lb. boned, skinned chicken breast)
1 lb. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1486 kcal
Category
Meat & Poultry

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