Peanut Butter Toffee Bars Recipe

Name: Peanut Butter Toffee Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups firmly packed brown sugar; 1 cup Land O Lakes Butter, softened; 1/2 cup sugar; 2 teaspoons vanilla; 3 Land O Lakes Eggs; 2 1/4 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 1 cup peanut butter baking chips*; 1 cup milk chocolate toffee bits; 1 cup powdered sugar; 2 tablespoons creamy peanut butter; 1 tablespoon Land O Lakes Butter, softened; 1 tablespoon light corn syrup; 2 to 3 tablespoons Land O Lakes Half & Half or Fat Free Half & Half

Servings: persons

1 1/4 cups firmly packed brown sugar
1 cup Land O Lakes Butter, softened
1/2 cup sugar
2 teaspoons vanilla
3 Land O Lakes Eggs
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
1 cup peanut butter baking chips*
1 cup milk chocolate toffee bits
1 cup powdered sugar
2 tablespoons creamy peanut butter
1 tablespoon Land O Lakes Butter, softened
1 tablespoon light corn syrup
2 to 3 tablespoons Land O Lakes Half & Half or Fat Free Half & Half

1
Heat oven to 350F.
2
Line 13x9-inch baking pan with aluminum foil, extending foil over edges.
3
Spray lightly with no-stick cooking spray; set aside.
4
Combine brown sugar, 1 cup butter, sugar and vanilla in bowl; beat at medium speed until creamy.
5
Add eggs; continue beating until well mixed.
6
Add flour, baking powder and salt; beat at low speed until well mixed.
7
Stir in peanut butter chips.
8
Spread batter into prepared pan; sprinkle with toffee bits, pressing down slightly.
9
Bake 28-33 minutes or until toothpick inserted in center comes out clean.
10
Cool completely.
11
Combine all drizzle ingredients except half & half in bowl; beat at low speed until well mixed.
12
Continue beating, adding enough half & half for desired consistency.
13
Drizzle over bars.
14
Carefully lift cooled bars out of pan, using foil ends.
15
Peel off foil; cut into bars.
16
*Substitute chocolate chips.

1989

kcal

Calories

109

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/4 cups firmly packed brown sugar, 1 cup Land O Lakes Butter, softened, 1/2 cup sugar, 2 teaspoons vanilla, and more.

Yes, Peanut Butter Toffee Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Toffee Bars

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