Peanut Butter Snackers Recipe

Name: Peanut Butter Snackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. oatmeal; 1 c. flour; 2 tsp. cinnamon; 1/4 tsp. nutmeg; 1 tsp. baking soda; 2 sticks oleo (room temperature); 1 c. peanut butter; 1 c. firm pack brown sugar; 2/3 c. white sugar; 2 eggs; 1 tsp. vanilla; 1 1/2 c. chocolate chips or raisins

Servings: persons

3 c. oatmeal
1 c. flour
2 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. baking soda
2 sticks oleo (room temperature)
1 c. peanut butter
1 c. firm pack brown sugar
2/3 c. white sugar
2 eggs
1 tsp. vanilla
1 1/2 c. chocolate chips or raisins

1
Mix together oats, flour, cinnamon, nutmeg and baking soda in a large bowl.
2
In a medium bowl with a mixer, beat together oleo, peanut butter and two sugars, until light and fluffy, about 4 minutes.
3
Add eggs, one at a time; beat 1 minute after each addition.
4
Add vanilla.
5
Mix in oat mixture on low speed until blended.
6
Add chips or raisins.
7
Can chill the dough for 24 hours. Preheat oven to 350u00b0.
8
Use tablespoon of dough on greased cookie sheet.
9
Bake about 10 to 12 minutes, until golden or firm on edges.

1527

kcal

Calories

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. oatmeal, 1 c. flour, 2 tsp. cinnamon, 1/4 tsp. nutmeg, and more.

Yes, Peanut Butter Snackers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Snackers

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