How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Roast Potatoes?

You need 4 ingredients. The key ingredients include: 8 tablespoons light olive oil, 3 lbs potatoes, peeled and cut into large chunks, 3 bay leaves, 1 head garlic, cloves separated and flattened with the back of a knife.

Is Garlic Roast Potatoes suitable as general?

Yes, Garlic Roast Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Roast Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Roast Potatoes Recipe

Name: Garlic Roast Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons light olive oil; 3 lbs potatoes, peeled and cut into large chunks; 3 bay leaves; 1 head garlic, cloves separated and flattened with the back of a knife

Garlic Roast Potatoes – a delicious recipe with light olive oil, potatoes, bay leaves, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 tablespoons light olive oil
3 lbs potatoes, peeled and cut into large chunks
3 bay leaves
1 head garlic, cloves separated and flattened with the back of a knife

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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