Peanut Butter Sesame Noodles (Rachael Ray)

1. 1

   In a medium microwaveable bowl, heat the peanut butter in the microwave oven until melted, about 15-20 seconds (or heat peanut butter over low heat on stove until mushy).

2. 2

   Whisk honey and tamari into the peanut butter, then whisk in the sesame oil and the ginger.

3. 3

   Toss the spaghetti with the sauce, and top with the sesame seeds, if you want to go really groovy with the noodles.

4. 4

   If you want to bump up the crunch factor, add some shredded carrots, scallions, bean sprouts or other veggies.

* Per serving · 4 servings · Values may vary.

No additional tips available.