How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Sandwiches Baked In Custard?

You need 8 ingredients. The key ingredients include: 8 slices whole wheat or white bread, 1/2 c. peanut butter, 1/4 c. apricot preserves, 3 eggs, and more.

Is Peanut Butter Sandwiches Baked In Custard suitable as baking & desserts?

Yes, Peanut Butter Sandwiches Baked In Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Sandwiches Baked In Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Sandwiches Baked In Custard Recipe

Name: Peanut Butter Sandwiches Baked In Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices whole wheat or white bread; 1/2 c. peanut butter; 1/4 c. apricot preserves; 3 eggs; 1 1/2 c. milk; 2 Tbsp. sugar; 1/2 tsp. vanilla; 1/8 tsp. nutmeg

Peanut Butter Sandwiches Baked In Custard – a delicious recipe with whole wheat, peanut butter, apricot preserves, eggs, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices whole wheat or white bread
1/2 c. peanut butter
1/4 c. apricot preserves
3 eggs
1 1/2 c. milk
2 Tbsp. sugar
1/2 tsp. vanilla
1/8 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Sandwiches Baked In Custard

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