How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pudding Pie?

You need 7 ingredients. The key ingredients include: 2 c. milk, 1 pkg. (3 oz.) cook-and-serve vanilla pudding mix, 1 c. peanut butter chips, 1 (9 inch) graham cracker crust, and more.

Is Peanut Butter Pudding Pie suitable as baking & desserts?

Yes, Peanut Butter Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pudding Pie Recipe

Name: Peanut Butter Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1 pkg. (3 oz.) cook-and-serve vanilla pudding mix; 1 c. peanut butter chips; 1 (9 inch) graham cracker crust; 2-1/2 c. whipped topping; 1/3 c. milk chocolate chips; 1 tsp. shortening

Peanut Butter Pudding Pie – a delicious recipe with milk, vanilla pudding, peanut butter, graham cracker crust, topping, milk chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
1 pkg. (3 oz.) cook-and-serve vanilla pudding mix
1 c. peanut butter chips
1 (9 inch) graham cracker crust
2-1/2 c. whipped topping
1/3 c. milk chocolate chips
1 tsp. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Baking & Desserts

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Peanut Butter Pudding Pie

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