How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pudding?

You need 4 ingredients. The key ingredients include: 12.3-oz. pkg. extra-firm tofu, well drained, 1/4 cup plus 2 Tbs. creamy peanut butter, ⅓ cup brown sugar, 2 to 3 tsp. vanilla extract.

Is Peanut Butter Pudding suitable as baking & desserts?

Yes, Peanut Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pudding Recipe

Name: Peanut Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12.3-oz. pkg. extra-firm tofu, well drained; 1/4 cup plus 2 Tbs. creamy peanut butter; ⅓ cup brown sugar; 2 to 3 tsp. vanilla extract

Peanut Butter Pudding – a delicious recipe with extra-firm tofu, peanut butter, brown sugar, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12.3-oz. pkg. extra-firm tofu, well drained
1/4 cup plus 2 Tbs. creamy peanut butter
⅓ cup brown sugar
2 to 3 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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