How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 1 9-inch baked pie crust, 2 eggs, seperated, ¾ cup sugar, divided, ½ cup peanut butter, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9-inch baked pie crust; 2 eggs, seperated; ¾ cup sugar, divided; ½ cup peanut butter; ½ teaspoon vanilla; 1 cup non-dairy whipped topping; 8 ounces cream cheese

Peanut Butter Pie – a delicious recipe with crust, eggs, sugar, peanut butter, vanilla, non-dairy. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 9-inch baked pie crust
2 eggs, seperated
¾ cup sugar, divided
½ cup peanut butter
½ teaspoon vanilla
1 cup non-dairy whipped topping
8 ounces cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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