Peanut Butter Oatmeal Chocolate Chip Cookie Bars Recipe

Name: Peanut Butter Oatmeal Chocolate Chip Cookie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Peanut Butter (all-natural); 1/2 cups Maple Syrup; 1/4 cups Almond Milk (or Other Milk Of Choice); 2 Tablespoons Flaxseed Meal; 2 teaspoons Vanilla Extract; 1 cup Oat Flour; 1/2 cups Oats; 1-1/2 teaspoon Baking Powder; 1/4 teaspoons Salt; 1/4 cups Chopped Dark Chocolate

Servings: persons

1 cup Peanut Butter (all-natural)
1/2 cups Maple Syrup
1/4 cups Almond Milk (or Other Milk Of Choice)
2 Tablespoons Flaxseed Meal
2 teaspoons Vanilla Extract
1 cup Oat Flour
1/2 cups Oats
1-1/2 teaspoon Baking Powder
1/4 teaspoons Salt
1/4 cups Chopped Dark Chocolate

1
Preheat oven to 350u00b0F. Line an 8x8-inch metal pan with parchment, or grease with nonstick spray.
2
Add peanut butter, maple syrup, almond milk, flaxseed, and vanilla to a large mixing bowl. Whisk or stir to fully combine. Add remaining ingredients, and stir to combine.
3
Scoop batter into prepared pan and use your hands or the back of a rubber spatula to spread and flatten it into the corners. Bake for 15 minutes, or until slightly golden brown and set.
4
Allow cookie bars to cool slightly before cutting. Enjoy warm or room temperature. Bars last for several days in an airtight container at room temperature.

823

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Peanut Butter (all-natural), 1/2 cups Maple Syrup, 1/4 cups Almond Milk (or Other Milk Of Choice), 2 Tablespoons Flaxseed Meal, and more.

Yes, Peanut Butter Oatmeal Chocolate Chip Cookie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Oatmeal Chocolate Chip Cookie Bars

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