How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Muffins?

You need 5 ingredients. The key ingredients include: 2/3 c. milk, 1/2 c. creamy peanut butter, 1 lg. egg, 2 c. buttermilk baking mix, and more.

Is Peanut Butter Muffins suitable as baking & desserts?

Yes, Peanut Butter Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Muffins Recipe

Name: Peanut Butter Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. milk; 1/2 c. creamy peanut butter; 1 lg. egg; 2 c. buttermilk baking mix; 2 Tbsp. sugar

Peanut Butter Muffins – a delicious recipe with milk, peanut butter, egg, buttermilk baking mix, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. milk
1/2 c. creamy peanut butter
1 lg. egg
2 c. buttermilk baking mix
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1126 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Muffins

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