How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Ice Cream Pie?

You need 5 ingredients. The key ingredients include: 2 chocolate cookie pie crust (I use Keebler brand), 1/2 gallon vanilla ice cream, softened, 1 (18 ounce) jar creamy peanut butter (or 2 Cups), 1 (8 ounce) container Cool Whip, and more.

Is Peanut Butter Ice Cream Pie suitable as baking & desserts?

Yes, Peanut Butter Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Ice Cream Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Peanut Butter Ice Cream Pie Recipe

Name: Peanut Butter Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chocolate cookie pie crust (I use Keebler brand); 1/2 gallon vanilla ice cream, softened; 1 (18 ounce) jar creamy peanut butter (or 2 Cups); 1 (8 ounce) container Cool Whip; 8 reeces peanut butter cups, chopped

Peanut Butter Ice Cream Pie – a delicious recipe with chocolate cookie pie crust, vanilla ice cream, peanut butter, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 chocolate cookie pie crust (I use Keebler brand)
1/2 gallon vanilla ice cream, softened
1 (18 ounce) jar creamy peanut butter (or 2 Cups)
1 (8 ounce) container Cool Whip
8 reeces peanut butter cups, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1632 kcal
Category
Baking & Desserts

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