Disappearing Marshmallow Brownies

1. 1

   In a saucepan over medium heat, melt the butterscotch chips and butter or margarine. Stir constantly.

2. 2

   Remove from heat and cool to lukewarm. Add and mix well the flour, brown sugar, baking powder, salt, vanilla and eggs.

3. 3

   Fold in until just combined the nuts, marshmallows and chocolate chips. Spread in greased 9 x 13-inch pan. Bake at 350u00b0 for 20 to 25 minutes. Do not overbake.

No nutritional information available.

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