How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Fudge?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. light corn syrup, 1/2 c. water, 1/4 tsp. salt, and more.

Is Peanut Butter Fudge suitable as baking & desserts?

Yes, Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Fudge Recipe

Name: Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. light corn syrup; 1/2 c. water; 1/4 tsp. salt; 1 Tbsp. vinegar; 2 Tbsp. vutter; 2 Tbsp. light cream; 1/3 c. peanut butter

Peanut Butter Fudge – a delicious recipe with sugar, light corn syrup, water, salt, vinegar, vutter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. light corn syrup
1/2 c. water
1/4 tsp. salt
1 Tbsp. vinegar
2 Tbsp. vutter
2 Tbsp. light cream
1/3 c. peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mini Cheese Cakes
Mississippi Mud Pie
Chocolate Chip Pan Cookies
Pig Lickin Cake

Peanut Butter Fudge

How did you like this recipe?

Frequently Asked Questions