How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Fudge?

You need 8 ingredients. The key ingredients include: 4 1/2 c. white sugar, 2 Tbsp. butter, pinch of salt, 1 can evaporated milk, and more.

Is Peanut Butter Fudge suitable as baking & desserts?

Yes, Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Fudge Recipe

Name: Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. white sugar; 2 Tbsp. butter; pinch of salt; 1 can evaporated milk; 12 oz. jar peanut butter; 1 small jar (6 oz.) peanut butter; 1 lb. jar Marshmallow Creme; 2 c. nuts

Peanut Butter Fudge – a delicious recipe with white sugar, butter, salt, milk, peanut butter, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. white sugar
2 Tbsp. butter
pinch of salt
1 can evaporated milk
12 oz. jar peanut butter
1 small jar (6 oz.) peanut butter
1 lb. jar Marshmallow Creme
2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1744 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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