Peanut Butter Fiesta Fudge(3 Pounds; Very Easy)

1. 1

   Combine sugar, milk and margarine in a heavy saucepan; bring to a full rolling (bubbling) boil over high heat, stirring constantly.

2. 2

   Reduce heat to medium and boil for 5 minutes.

3. 3

   Remove from heat; stir in peanut butter until melted.

4. 4

   Add vanilla and marshmallows; stir until melted.

5. 5

   Spread into greased 13 x 9-inch baking pan.

6. 6

   Cool and cut.

* Per serving · 4 servings · Values may vary.

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