Peanut Butter Cup Trifle

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 4 cups cold 2% milk, 2 packages (3.9 ounces each) instant chocolate pudding mix, 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes, 1 carton (12 ounces) frozen whipped topping, thawed, and more.

Yes, Peanut Butter Cup Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.