Peanut Butter Crisscross Cookies

1. 1

   Cream together butter and peanut butter.

2. 2

   Add beaten egg and mix well.

3. 3

   Sift together flour, soda, salt and baking powder.

4. 4

   (If using self-rising flour, leave out soda, salt and baking powder.) Add this to first mixture with vanilla.

5. 5

   Chill.

6. 6

   Then form into balls the size of a small walnut.

7. 7

   Place on slightly greased cookie sheet.

8. 8

   Flatten with a fork dipped in flour, making a crisscross on each cookie.

9. 9

   Bake 10 to 12 minutes in moderate oven at 375u00b0.

10. 10

    These cookies are rich and burn easily, so watch your oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.