How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Pie II?

You need 5 ingredients. The key ingredients include: 1 pie crust, baked, ⅓ cup peanut butter, 1 packet pudding, vanilla instant mix, ½ cup confectioners' sugar, and more.

Is Peanut Butter Cream Pie II suitable as baking & desserts?

Yes, Peanut Butter Cream Pie II falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Pie II?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Pie II Recipe

Name: Peanut Butter Cream Pie II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, baked; ⅓ cup peanut butter; 1 packet pudding, vanilla instant mix; ½ cup confectioners' sugar; 1 packet Cool Whip

Peanut Butter Cream Pie II – a delicious recipe with pie crust, peanut butter, pudding, sugar, packet. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pie crust, baked
⅓ cup peanut butter
1 packet pudding, vanilla instant mix
½ cup confectioners' sugar
1 packet Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Baking & Desserts

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Peanut Butter Cream Pie II

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