Bake this irresistible Gelatin Ice Cream Dessert at home. Made with strawberry gelatin, boiling water, strawberry ice cream and fresh strawberries. Easy…
This Gelatin Ice Cream Dessert relies on simple, everyday ingredients such as boiling water and pint strawberry ice cream. It comes together quickly and makes 4 servings, at about 578 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gelatin Ice Cream Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026