How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cream Pie?

You need 8 ingredients. The key ingredients include: 1 chocolate crumb crust, 8 ounces cream cheese, 1 (14 ounce) can sweetened condensed milk (not evaporated milk), ¾ cup peanut butter, and more.

Is Peanut Butter Cream Pie suitable as baking & desserts?

Yes, Peanut Butter Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cream Pie Recipe

Name: Peanut Butter Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chocolate crumb crust; 8 ounces cream cheese; 1 (14 ounce) can sweetened condensed milk (not evaporated milk); ¾ cup peanut butter; 2 teaspoons vanilla; 1 cup heavy cream; 3 ounces milk chocolate, chopped; 2 tablespoons heavy cream

Peanut Butter Cream Pie – a delicious recipe with chocolate, cream cheese, condensed milk, peanut butter, vanilla, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 chocolate crumb crust
8 ounces cream cheese
1 (14 ounce) can sweetened condensed milk (not evaporated milk)
¾ cup peanut butter
2 teaspoons vanilla
1 cup heavy cream
3 ounces milk chocolate, chopped
2 tablespoons heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
962 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Cream Pie

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