How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.) ?

You need 11 ingredients. The key ingredients include: 1/2 c. butter flavor Crisco, 1 c. creamy Jif peanut butter, 3/4 c. granulated sugar, 1/2 c. firmly packed brown sugar, and more.

Peanut Butter Cookies(Preparation Time: 20 Minutes.

Name: Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter flavor Crisco; 1 c. creamy Jif peanut butter; 3/4 c. granulated sugar; 1/2 c. firmly packed brown sugar; 1 Tbsp. milk; 1 tsp. vanilla; 1 egg; 1 1/4 c. all-purpose flour; 3/4 tsp. baking soda; 1/2 tsp. baking powder; 1/4 tsp. salt

Bake this irresistible Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.) at home. Made with butter, Jif peanut butter, su…

This Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.) relies on simple, everyday ingredients such as butter flavor crisco, creamy jif peanut butter, granulated sugar and firmly packed brown sugar. It comes together quickly and makes 4 servings, at about 1171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1171

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peanut Butter Cookies(Preparation Time: 20 Minutes. Bake Time: 8 To 10 Minutes.)

Tips for the best results

Variations & substitutions

My Personal Notes

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