Peanut Butter Cookie Brittle Recipe

Name: Peanut Butter Cookie Brittle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups quick-cooking rolled oats; 1 cup flour; 1/2 cup butter (no substitutes); 1/2 cup peanut butter; 3/4 cup packed brown sugar; 1 teaspoon salt; 1 teaspoon vanilla; 1 (300 g) package semi-sweet chocolate chips or (300 g) package peanut butter chips (or half pkg of each); 1/2 cup flaked coconut; 1 cup chopped peanuts

Servings: persons

1 1/4 cups quick-cooking rolled oats
1 cup flour
1/2 cup butter (no substitutes)
1/2 cup peanut butter
3/4 cup packed brown sugar
1 teaspoon salt
1 teaspoon vanilla
1 (300 g) package semi-sweet chocolate chips or (300 g) package peanut butter chips (or half pkg of each)
1/2 cup flaked coconut
1 cup chopped peanuts

1
Set oven to 375 degrees.
2
Prepare a 15x10-in shallow baking pan (ungreased).
3
In a medium bowl, combine rolled oats and flour.
4
In a large mixing bowl, cream butter and peanut butter until light and fluffy; gradually beat in sugar, salt and vanilla.
5
Stir in dry ingredients; mix well.
6
Add the chocolate chips, coconut and peanuts.
7
Press mixture evenly into ungreased baking pan.
8
Bake 20 minutes.
9
Let cool on wire rack.
10
Break into irregular pieces.

1101

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 cups quick-cooking rolled oats, 1 cup flour, 1/2 cup butter (no substitutes), 1/2 cup peanut butter, and more.

Yes, Peanut Butter Cookie Brittle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cookie Brittle

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