How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Back Ribs - Candy Spicy Ginger?

You need 19 ingredients. The key ingredients include: 2 back ribs, full racks, 1 tablespoon salt, 1 ½ tablespoons powdered ginger, ½ teaspoon pepper, and more.

Is Baby Back Ribs - Candy Spicy Ginger suitable as baking & desserts?

Yes, Baby Back Ribs - Candy Spicy Ginger falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baby Back Ribs - Candy Spicy Ginger?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baby Back Ribs - Candy Spicy Ginger Recipe

Name: Baby Back Ribs - Candy Spicy Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 back ribs, full racks; 1 tablespoon salt; 1 ½ tablespoons powdered ginger; ½ teaspoon pepper; 1 teaspoon onion powder; 1 teaspoon ground coriander; 1 tablespoon garlic; ½ cup apple cider vinegar; 4 tablespoons ginger, freshly crushed; 1 chili pepper, red long chopped fine; ⅓ cup honey or ⅓ cup molasses; ½ tablespoon brown sugar; 1 tablespoon ginger jam (optional); 1 garlic clove, crushed; 3 teaspoons tomato paste; ⅓ cup onion, chopped; 12 lemon, juice of; ½ teaspoon salt; ½ teaspoon pepper

Bake this irresistible Baby Back Ribs - Candy Spicy Ginger at home. Made with back ribs, salt, powdered ginger and pepper. Easy step-by-step instruction…

This Baby Back Ribs - Candy Spicy Ginger relies on simple, everyday ingredients such as back ribs, full racks, salt, powdered ginger and pepper. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baby Back Ribs - Candy Spicy Ginger delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baby Back Ribs - Candy Spicy Ginger

Tips for the best results

Variations & substitutions

My Personal Notes

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