Bake this irresistible Peanut Butter Cinnamon Rice Cake Crumbles (Or Popcorn) at home. Made with light corn syrup, brown sugar, peanut butter and vanill…
This Peanut Butter Cinnamon Rice Cake Crumbles (Or Popcorn) relies on simple, everyday ingredients such as vanilla extract and ground cinnamon. It comes together quickly and makes 4 servings, at about 1609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Cinnamon Rice Cake Crumbles (Or Popcorn) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026