How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter & Chocolate Tapioca Pudding?

You need 7 ingredients. The key ingredients include: 3 squares BAKER'S Semi-Sweet Chocolate, 1/3 cup sugar, 3 Tbsp. MINUTE Tapioca, 3 Tbsp. peanut butter, and more.

Is Peanut Butter & Chocolate Tapioca Pudding suitable as baking & desserts?

Yes, Peanut Butter & Chocolate Tapioca Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter & Chocolate Tapioca Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter & Chocolate Tapioca Pudding Recipe

Name: Peanut Butter & Chocolate Tapioca Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 squares BAKER'S Semi-Sweet Chocolate; 1/3 cup sugar; 3 Tbsp. MINUTE Tapioca; 3 Tbsp. peanut butter; 3 cups milk; 1 egg, well beaten; 1 tsp. vanilla

Peanut Butter & Chocolate Tapioca Pudding – a delicious recipe with 'S, sugar, Tapioca, peanut butter, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 squares BAKER'S Semi-Sweet Chocolate
1/3 cup sugar
3 Tbsp. MINUTE Tapioca
3 Tbsp. peanut butter
3 cups milk
1 egg, well beaten
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter & Chocolate Tapioca Pudding

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