How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cheesecake Brownie Babies?

You need 6 ingredients. The key ingredients include: 1 pkg. (450 g) brownie mix, 175 g (3/4 of 250-g) Philadelphia Brick Cream Cheese, softened, 1/4 cup Kraft Smooth Peanut Butter, 2 Tbsp. sugar, and more.

Is Peanut Butter Cheesecake Brownie Babies suitable as baking & desserts?

Yes, Peanut Butter Cheesecake Brownie Babies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cheesecake Brownie Babies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cheesecake Brownie Babies Recipe

Name: Peanut Butter Cheesecake Brownie Babies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (450 g) brownie mix; 175 g (3/4 of 250-g) Philadelphia Brick Cream Cheese, softened; 1/4 cup Kraft Smooth Peanut Butter; 2 Tbsp. sugar; 1 cup thawed Cool Whip Whipped Topping; 12 maraschino cherries

Peanut Butter Cheesecake Brownie Babies – a delicious recipe with brownie mix, Cream Cheese, Butter, sugar, Topping, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (450 g) brownie mix
175 g (3/4 of 250-g) Philadelphia Brick Cream Cheese, softened
1/4 cup Kraft Smooth Peanut Butter
2 Tbsp. sugar
1 cup thawed Cool Whip Whipped Topping
12 maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Baking & Desserts

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Peanut Butter Cheesecake Brownie Babies

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